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| Smoked Salmon by origin | By brand | |
|
Norwegian Smoked Salmon Scottish Smoked Salmon |
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Marky's "Bon Appetit" Pinnacle, Scotland |
| By preparation | Specialties | |
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Marinated (Gravadlax) |
Kosher Smoked: Cold | Hot Fillet: Non Sliced | Imperial Cut |
|
Salmon Mousse Caster Kippers Smoked Trout |
| Perfect accompaniment: Blini | Capers | Creme Fraiche | Toasts | Salmon Knife | ||
Smoked Salmon Mousse
Smoked Salmon Mousse w/Spinach 7 oz.
Smoked Salmon Mousse with Spinach - 7 oz/200 gr by Terroirs d'Antan, USA.
031505
$7.97
Smoked Salmon Mousse w/Spinach 3.6 lb.
Smoked Salmon Mousse with Spinach - 3.6 lb/1.6 kg by Terroirs d'Antan, USA
031408
$66.74