Foie Gras Liver	By preparation	Specialties
Duck Liver Goose Liver	Fully-Cooked Micuit \| Terrine \| Torchon Raw Foie Gras: Sliced \| Whole	Duck: Confit Cassoulet \| Magret Duck/Goose: Fat \| Mousse
By origin & brand
Canada & USA: Hudson Valley \| Marky's \| Terroirs D'Antan France: Bizac \| Rougie \| Marky's
Perfect accompaniment: French Crepes \| Toasts

Duck liver is more rustic, with a stronger taste. Goose liver is softer, more delicate, more creamlike. Sliced and ready to be served, the liver is much appreciated cold but not frozen - it must be taken out of the refrigerator 15 minutes before being savoured on slices of farmhouse bread slightly roasted. Serve it with a Sauternes, a champagne or a light red wine.

France

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Rougie Duck Fat 11.28 oz.

Filtered Rendered Duck Fat - fully-cooked - 11.28 oz/320 gr by Rougie, Canada.

030433

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$8.95

Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 5.1 oz.

Duck Foie Gras with Port Wine, 3% Truffles in Center - Fully-cooked - 5.1 oz/145 gr by Rougie, Canada/France.

030302

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$55.20

Rougie Duck Foie Gras Slices - 20/1.75 oz - 2-2.3 lb.

Flash Frozen 20 pieces, 1.75 oz each - Ready to sear or grill - 2-2.3 lb/0.9-1 kg by Rougie, Canada.

031303

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$147.15

Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 2.6 oz.

Duck Foie Gras with Port Wine, 3% Truffles in Center - Fully-cooked - 2.6 oz/75 gr by Rougie, Canada/France.

030301

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$44.40

Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 10.9 oz.

Duck Foie Gras with Port Wine, 3% Truffles in Center - Fully-cooked - 10.9 oz/310 gr by Rougie, Canada/France.

030304

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$99.98

Rougie Duck Foie Gras, Deveined 1-1.4 lb.

Flash Frozen Duck Foie Gras without Veins - raw liver - 1-1.4 lb/0.45-0.64 kg by Rougie, Canada.

031304

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$82.32

Rougie Whole Duck Foie Gras w/ Armagnac, Micuit 2.8 oz.

Whole Duck Foie Gras Micuit with Armagnac - 2.8 oz/80 gr by Rougie, Canada.

030234

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$39.20

Rougie Duck Foie Gras Lobe, Grade A 1.4-2.1 lb.

Flash Frozen Duck Foie Gras Lobe, Grade A - raw liver - 1.4-2.1 lb/635-952 gr by Rougie, Canada.

031301

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$146.79

Rougie Whole Duck Foie Gras w/ Armagnac, Micuit 4.4 oz.

Whole Duck Foie Gras Micuit with Armagnac - 4.4 oz/125 gr by Rougie, Canada.

030233

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$56.00

Rougie Whole Duck Foie Gras, Torchon Style 8.8 oz.

Whole Duck Foie Gras 'Au Torchon' - 8.8 oz/250 gr by Rougie/Marky's, Canada.

080193

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$67.20

Rougie Mousse of Duck 11.2 oz.

Mousse of Duck - fully-cooked - 11.2 oz/320 gr by Rougie, Canada/France.

030435

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$31.99

Rougie Terrine of Duck Foie Gras w/ Armagnac, Micuit 35.2 oz.

Terrine of Duck Foie Gras Micuit - Terrine de Canard - 35.2 oz/1 kg by Rougie, Canada.

030221

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$185.60

Rougie Block of Duck Foie Gras - Liver Plain 17.6 oz.

Block of Duck Micuit Foie Gras in a plastic mould - 17.60 oz./500 gr by Rougie, Perigord France.

030212

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$95.98

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