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| Deli Meats by type | By ingredients | |
|
Basturma |
Bresaola |
Chorizo |
Duck Breast Ham | Prosciutto | Serrano Ham | Salami Sausages/Kielbasa | Pate | Rillettes | Wagyu Beef |
 |
Beef |
Chicken Duck | Lamb Mixed | Pork |
| By origin & brand | ||
|
Australia:
Greg Norman Canada: Marky's | France: Rougie Italy: Fiorucci | Galloni | Molinari | Pio Tosini Spain: Fermin | Palacios | Redondo Iglesias |
|
USA:
Hudson Valley Marky's Sonoma Foie Gras Terroirs D'Antan |
| Perfect accompaniment: Prosciutto Knife | ||
Deli Meats and Pate
Lomo Iberico Bellota, Sliced Ham 2 oz. Retail Pack
Dry cured Iberico Bellota pork loin, sliced - 2 oz/57 gr by Fermin, Spain.
180601
$11.39
Lomo Serrano, Sliced Ham 2 oz. Retail Pack
Dry cured Serrano pork loin, sliced - 2 oz/57 gr by Fermin, Spain.
180606
$6.50
Madrange Le Ruban Bleu Ham 16.5 lbs.
Whole Le Ruban Bleu Ham - 16.5 lb/7.5 kg, Canada.
800219
$324.22
Paleta Serrano, Sliced Ham 2 oz. Retail Pack
Dry cured Serrano pork shoulder, sliced - 2 oz/57 gr by Fermin, Spain.
180602
$7.49
Prosciutto de Parma, Boneless Ham 14 months 16-18 lb.
Red Label 14 Months, Boneless Prosciutto di Parma - 16-18 lb/7.3-8.2 lb by Parmacotto, Italy.
081212
$284.40
Prosciutto di San Daniele, Boneless Ham 16.5-19 lb.
Boneless San Daniele Ham, Prosciutto di San Daniele - 16.5-19 lb/7.5-8.6 lb by Parmacotto, Italy.
081211
$425.41
Rougie Confit of Duck Leg - 1 Leg, 0.4 lb.
Confit of Duck Leg - 1 Leg (Retail Size) in Box - 6.7 oz/190 gr by Rougie, Canada.
030436
$10.99
Tambovsky, Smoked Ham 1 lb.
Old fashioned, smoked boneless ham with skin - 1 lb/454 gr, USA.
081149
$8.40
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