Caviar Russian Beluga, Osetra caviar, Sevruga caviar, American caviar salmon roe, Iranian asetra, ossetra cavier, best duck and goose liver foie gras, smoked salmon, truffles mushrooms and fine gourmet food online
Beluga Caviar, Osetra, Sevruga Caviars & Gourmet Foods
1-877-442-2842
New customer? Sign Up|Current customer? Log In

Caviar

Smoked Salmon

Foie Gras

Truffles

Mushrooms

Deli Meats & Pate

Butter & Creme Fraiche

Gourmet Cheese

Gourmet Oils

Vinegars

Leonidas Belgian Chocolate

Gourmet Tea Forte

Kosher Deli

Accoutrements de la Table

Molecular Gastronomy

Specialties

French Food & Desserts

Spanish Food & Desserts

International Food

Cheese by Type   Cheese by Texture   Cheese by Preparation
Cheese by Origin   Cheese by Milk
Perfect accompaniment: Crackers | Honey | Wine Jelly | Cheese Cutter


Favorites: Camembert | Cheddar | Gruyere | Manchego | Parmesan | Stilton
Top French Cheeses: Roquefort | Le Plaisir | Epoisses | Brie | Fougerus

Danish Cheese Blue 1 lb.

Danish Cheese Blue 1 lb. Danish Blue - cow's milk soft cheese with blue veins, cut cheese - 1 lb/454 gr, Denmark.

Also called Danablu cheese, Danish Blue cheese is a rich cow's milk cheese, milder and less complex than Roquefort. Ideally, it is a semi-soft cheese with a milk white look but with a delicate network of blue-green veins with a creamy, spreadable texture with unevenly spaced holes. It cuts easily and can become rather crumbly at times. Aged at least 60 days. Crumble over salads or into dressings.

Appropriate wines: Rioja Reserva, Porter, Stout.

SKU 120502
Quantity in stock item(s) available
Origin: Denmark
Packaging: Wrap
Preparation: Cut Cheese
Shelf Life Refrigerated: 2 Weeks
Brand: Fromage Marquis
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight



Quantity:    
$7.60
Add to Shoping Cart

Bookmark this page Print this page Continue Shopping